The world has many different coffees; some are more common than others such as your typical black roast or espresso blend but one type you may not have heard about before is Moreninha Formosa from Brazil. A lesser-known variety, it grows in regions like Minas Gerais on hilly terrain at high altitudes where there’s moist soil rich in iron oxide and calcium carbonate giving its beans a unique flavor profile consisting of deep fruity notes of cherry and orange.